crock pot soup recipes easy

Newinformation August 18, 2026

15 Easy Crock Pot Soup Recipes for Cozy Weeknight Meals

There is something comforting about coming home to a warm bowl of homemade soup after a busy day. Crock pot soup recipes make this even easier because you can add your ingredients to the slow cooker, let everything simmer, and return to a flavorful meal.

Whether you love creamy soups, hearty chicken recipes, vegetarian options, or healthy soups packed with vegetables, these easy crock pot soup recipes are perfect for busy weeknights.

Why Make Soup in a Crock Pot?

Slow cookers are ideal for soup because they allow ingredients to cook slowly and develop rich flavors. Most recipes require only a few minutes of preparation.

Benefits of crock pot soups:

  • Minimal preparation
  • Easy cleanup
  • Great for meal prep
  • Perfect for busy weeknights
  • Easy to customize
  • Great for leftovers
  • Can make large batches for the family

1. Easy Crock Pot Chicken Noodle Soup

Chicken noodle soup is a classic comfort food that is easy to prepare in a slow cooker.

Ingredients

  • 1–1½ pounds boneless chicken breast
  • 4 cups chicken broth
  • 2 cups water
  • 2 carrots, sliced
  • 2 celery stalks, chopped
  • 1 small onion, diced
  • 2 garlic cloves, minced
  • 1 teaspoon dried thyme
  • ½ teaspoon black pepper
  • 2 cups egg noodles
  • Salt to taste

Instructions

Add the chicken, broth, water, carrots, celery, onion, garlic, thyme, and pepper to the crock pot. Cook on LOW for 6–7 hours or until the chicken is cooked through.

Remove the chicken and shred it with two forks. Return the chicken to the slow cooker.

Add the egg noodles during the final 20–30 minutes of cooking. Cook until tender and adjust the seasoning before serving.

2. Crock Pot Tomato Basil Soup

This creamy tomato soup is delicious with grilled cheese or crusty bread.

Ingredients

  • 2 cans crushed tomatoes
  • 2 cups vegetable broth
  • 1 small onion, chopped
  • 2 garlic cloves
  • 1 teaspoon dried basil
  • ½ teaspoon oregano
  • Salt and pepper
  • ½ cup heavy cream

Add everything except the cream to the crock pot. Cook on LOW for 5–6 hours.

Blend the soup until smooth using an immersion blender. Stir in the cream during the final 15 minutes and serve warm.

3. Slow Cooker Vegetable Soup

If you're looking for an easy way to add more vegetables to your meals, this soup is a great choice.

Ingredients

  • 2 carrots
  • 2 celery stalks
  • 1 zucchini
  • 1 cup green beans
  • 1 can diced tomatoes
  • 4 cups vegetable broth
  • 1 cup corn
  • 1 small onion
  • 2 garlic cloves
  • 1 teaspoon Italian seasoning
  • Salt and pepper

Place all ingredients into the crock pot and stir well.

Cook on LOW for 6–7 hours or HIGH for about 3–4 hours, until the vegetables are tender.

4. Crock Pot Chicken Tortilla Soup

This flavorful soup is packed with chicken, beans, tomatoes, and Mexican-inspired spices.

Ingredients

  • 1 pound chicken breast
  • 1 can black beans
  • 1 can corn
  • 1 can diced tomatoes
  • 3 cups chicken broth
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • ½ teaspoon garlic powder
  • Salt and pepper

Cook everything except the toppings on LOW for 6–7 hours.

Shred the chicken and return it to the soup. Serve with tortilla strips, avocado, cilantro, lime, or shredded cheese.

5. Crock Pot Potato Soup

Creamy potato soup is one of the easiest comfort foods to make in a slow cooker.

Ingredients

  • 6 medium potatoes, peeled and diced
  • 1 small onion
  • 4 cups chicken or vegetable broth
  • 1 teaspoon garlic powder
  • Salt and pepper
  • 1 cup milk
  • ½ cup shredded cheddar cheese

Add potatoes, onion, broth, garlic powder, salt, and pepper to the slow cooker.

Cook on LOW for 6–7 hours. Mash some of the potatoes for a thicker texture.

Stir in milk and cheese near the end of cooking.

6. Slow Cooker Lentil Soup

Lentil soup is hearty, filling, and naturally rich in plant-based protein and fiber.

Ingredients

  • 1½ cups dry lentils
  • 4 cups vegetable broth
  • 1 carrot
  • 2 celery stalks
  • 1 onion
  • 1 can diced tomatoes
  • 2 garlic cloves
  • 1 teaspoon cumin
  • 1 teaspoon Italian seasoning

Add all ingredients to the crock pot and stir.

Cook on LOW for approximately 7–8 hours, or until the lentils are tender.

7. Crock Pot Taco Soup

Taco soup combines the flavors of tacos with the comfort of a warm bowl of soup.

Ingredients

  • 1 pound ground turkey or beef, cooked and drained
  • 1 can black beans
  • 1 can kidney beans
  • 1 can corn
  • 1 can diced tomatoes
  • 2 cups broth
  • 1 packet taco seasoning

Add all ingredients to the slow cooker.

Cook on LOW for 5–6 hours. Serve with avocado, cilantro, Greek yogurt, or shredded cheese.

8. Slow Cooker Butternut Squash Soup

This smooth and naturally sweet soup is perfect for fall and winter.

Ingredients

  • 4 cups cubed butternut squash
  • 1 small onion
  • 3 cups vegetable broth
  • 1 apple, peeled and chopped
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • Salt and pepper

Cook everything in the crock pot on LOW for 6 hours.

Blend until creamy and smooth. Add a little more broth if the soup is too thick.

9. Crock Pot White Chicken Chili

White chicken chili is creamy, comforting, and packed with beans and chicken.

Ingredients

  • 1 pound chicken breast
  • 2 cans white beans
  • 1 can green chilies
  • 3 cups chicken broth
  • 1 teaspoon cumin
  • ½ teaspoon garlic powder
  • ½ teaspoon chili powder
  • 4 ounces cream cheese

Add chicken, beans, chilies, broth, and spices to the slow cooker.

Cook on LOW for 6–7 hours. Shred the chicken, then stir in cream cheese until melted and creamy.

10. Crock Pot Minestrone Soup

Minestrone is a wonderful vegetable-packed soup that can be customized with your favorite ingredients.

Ingredients

  • 4 cups vegetable broth
  • 1 can diced tomatoes
  • 1 zucchini
  • 1 carrot
  • 1 celery stalk
  • 1 cup green beans
  • 1 can kidney beans
  • 1 cup small pasta
  • Italian seasoning

Add everything except the pasta.

Cook on LOW for about 5–6 hours. Add pasta during the final 20–30 minutes and cook until tender.

11. Slow Cooker Beef Vegetable Soup

Tender beef and vegetables make this soup hearty enough for dinner.

Ingredients

  • 1 pound beef stew meat
  • 4 cups beef broth
  • 2 potatoes
  • 2 carrots
  • 2 celery stalks
  • 1 onion
  • 1 can diced tomatoes
  • 1 teaspoon Italian seasoning

Add all ingredients to the crock pot.

Cook on LOW for 7–8 hours, or until the beef and vegetables are tender.

12. Crock Pot Corn Chowder

Sweet corn creates a delicious base for this creamy comfort soup.

Ingredients

  • 4 cups corn
  • 3 potatoes, diced
  • 1 small onion
  • 3 cups vegetable broth
  • 1 cup milk
  • ½ cup cream
  • Salt and pepper

Cook corn, potatoes, onion, and broth on LOW for approximately 6 hours.

Add milk and cream during the final 20–30 minutes and stir well.

13. Crock Pot Mushroom Soup

This creamy mushroom soup makes a delicious lunch or light dinner.

Ingredients

  • 16 ounces mushrooms, sliced
  • 1 small onion
  • 3 cups vegetable broth
  • 2 garlic cloves
  • 1 teaspoon thyme
  • ½ cup cream
  • Salt and pepper

Add mushrooms, onion, broth, garlic, and thyme to the crock pot.

Cook on LOW for 5–6 hours. Stir in cream before serving.

14. Slow Cooker Chicken and Rice Soup

Chicken and rice soup is simple, filling, and family-friendly.

Ingredients

  • 1 pound chicken breast
  • 4 cups chicken broth
  • 1 cup water
  • ½ cup uncooked rice
  • 2 carrots
  • 2 celery stalks
  • 1 onion
  • 1 teaspoon thyme
  • Salt and pepper

Add chicken, broth, water, vegetables, and seasonings to the slow cooker.

Cook until the chicken is tender. Shred the chicken and add the rice according to the rice package's cooking requirements.

15. Easy Crock Pot Black Bean Soup

Black bean soup is an inexpensive and satisfying vegetarian option.

Ingredients

  • 3 cans black beans, drained
  • 1 can diced tomatoes
  • 3 cups vegetable broth
  • 1 onion
  • 2 garlic cloves
  • 1 teaspoon cumin
  • ½ teaspoon chili powder
  • Salt and pepper

Add all ingredients to the crock pot.

Cook on LOW for 5–6 hours. Blend part of the soup if you prefer a thicker texture.

Tips for Making the Best Crock Pot Soup

1. Don't overfill your slow cooker

Try to keep the slow cooker around half to two-thirds full for more consistent cooking.

2. Add pasta near the end

Pasta can become mushy if it cooks for too long. Add it toward the end whenever possible.

3. Adjust the thickness

If your soup is too thick, add more broth. If it is too thin, you can blend some vegetables or add a thickening ingredient near the end.

4. Taste before serving

Slow cooking can change the flavor of herbs and spices. Taste the soup before serving and adjust salt, pepper, herbs, or spices.

5. Make extra for meal prep

Most crock pot soups are excellent for leftovers. Store cooled soup in airtight containers in the refrigerator and reheat thoroughly before eating.

What to Serve With Crock Pot Soup

Soup can easily become a complete meal when paired with simple sides. Try serving your soup with:

  • Whole-grain bread
  • Garlic toast
  • Crackers
  • Grilled cheese
  • Side salad
  • Roasted vegetables
  • Cornbread
  • Avocado
  • Fresh herbs

Final Thoughts

These easy crock pot soup recipes are perfect when you want a comforting homemade meal without spending hours in the kitchen. From classic chicken noodle soup and creamy potato soup to healthy lentil and vegetable soups, there are plenty of options to enjoy throughout the year.

The best part is that you can customize almost every recipe with your favorite vegetables, beans, herbs, spices, and protein. Choose one recipe, add the ingredients to your slow cooker, and let it do most of the work for you.

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